Assignments
Sanitation assignment Safety and Sanitation Skit The assignment has been posted for those of you who did not get it written down in class
Please have this assignment completed with your group in order to start cooking.
1st assignment: Make a collage that includes a picture of yourself surrounded by at least 12 pictures of your favorite foods. You can include favorite restaurants, cooking shows, cookies, grandma's dishes, or anything else that pertains to cooking and food to describe what you like through pictures. This must be turned in by the second week of school and it will be displayed in the classroom.
2nd assignment: Vocabulary Words for Safety and Sanitation Chapter 20. Definitions must include word/definition of word/ sentence with word / Picture of word
All definitions are to be a reflection of cooking terms. Example: Air: Used in oven and cooks the food more conventionally
- foodborne Ilness
- contaminants
- microorganisms
- toxins
- spores
- food safety
- personal hygiene
- 20-second scrub
- cross-contamination
- internal temperature
- rancidity
- freezer burn
- GRAS List
- HACCP
- FDA
- recall
- EPA
- tolerance
- FSIS
- CDC
- bioterrorism
3rd assignment: chapter 20 questions; page 294; 1-23
4th assignment: crossword Safety and Sanitation
5th assignment: Chapter 21 Preventing Accidents;
Vocabulary and Chapter 21 questions; 1-20
1. Carbon Monoxide
2. Cardiopulmonary resusitation
3. Heimlich maneuver
4. Polarized plug
Click on Final for Rubric
Final Cookbook
Apple pie
Omelette
Ice Cream Sandwiches